The Food Hub - Kerala
The God's Own Country, Kerala is not only popular for its stunning views, traditions and culture but it is also famous for its lip smacking and unique food items. The rich culinary traditions from each part of the state, coupled with the interplay of spices and flavours will surely play with your tastebuds. Well, other than the usual specialties, what else should you try from Kerala at any of the restaurants or on a Kerala houseboat trip? Take a look: 1. The 'CHIPS' You might have heard a lot about the famous banana chips fried in fresh coconut oil with a tad pinch of salt. Ever tasted it? Banana chips from Kerala is very popular and the other types of chips made out of tapiaco and raw jackfruit is also equally liked by all. 2. Erachi ullarthiyath Cooked mostly in Christian households, this dish prepared using beef in Kuttanad style goes well with steamed rice or flaky Malabar porottas. Idi erachi is also similar to this dish but it's prepared with air-drie...